Matcha Mint Negroni Cocktail Recipe

Matcha Mint Negroni Cocktail Recipe: A Modern Twist on a Classic

The History of the Negroni Cocktail

The Negroni cocktail is a timeless classic with a history that dates back to the early 20th century in Florence, Italy. Traditionally, a Negroni is made with equal parts gin, sweet vermouth, and Campari, garnished with an orange peel. It's beloved for its perfect balance of bitterness, sweetness, and botanical flavors. Over the years, mixologists have created countless variations of the Negroni, introducing new flavors and ingredients while maintaining the essence of the original recipe. One such innovative variation is the Matcha Mint Negroni, which infuses the classic with the fresh zest of mint and the earthy tones of matcha green tea.

Ingredients:

• 1 oz Gin
• 1 oz Sweet Vermouth
• 1 oz Campari
• ¼ tsp Matcha Green Tea Powder
• Fresh mint leaves (a small handful)
• Ice cubes
• Orange peel for garnish

Glass Type:

• Rocks glass

Alcohol Content:

• Approximately 24% ABV, depending on the specific brands of gin, vermouth, and Campari used.

Steps to Make a Matcha Mint Negroni:

1. Prepare the Matcha Mint Mixture:

   • In a small bowl, combine the matcha green tea powder with a little hot water (just enough to form a paste).
   • Add fresh mint leaves to the matcha paste and muddle gently to release the mint flavors into the matcha.

2. Combine the Cocktail Ingredients:

   • In a mixing glass, combine the gin, sweet vermouth, and Campari.
   • Add the matcha mint mixture to the glass.
   • Fill the mixing glass with ice cubes.

3. Stir Well:

   • Use a bar spoon to stir the mixture gently but thoroughly. The goal is to chill the drink while ensuring that the matcha and mint are well integrated into the cocktail.

4. Strain and Serve:

   • Strain the cocktail into a rocks glass filled with large ice cubes. This step ensures that any mint leaves or matcha clumps are removed, leaving you with a smooth drink.

5. Garnish:

   • Garnish with a twist of orange peel and a sprig of fresh mint. The citrus aroma complements the herbal and earthy notes of the matcha and mint beautifully.

Tips for Perfecting Your Matcha Mint Negroni:

• Quality Ingredients: For the best taste, use high-quality gin, sweet vermouth, and Campari. The matcha green tea powder should be of ceremonial grade for a smoother flavor.
• Adjust to Taste: If you prefer a stronger mint presence, you can increase the amount of muddled mint leaves. For a more pronounced matcha flavor, adjust the matcha paste accordingly.
• Chill Your Glass: For an extra refreshing cocktail, chill your rocks glass in the freezer for a few minutes before serving.

The Matcha Mint Negroni cocktail recipe is a delightful variation that brings a unique twist to the traditional negroni cocktail recipe. Its blend of herbal, earthy, and citrus flavors makes it a sophisticated choice for any cocktail enthusiast looking to explore beyond the classics. Enjoy crafting this modern masterpiece and savor the exquisite blend of flavors!

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